Christmas at Penny’s
At Christmas time, we at Penny's go above and beyond to ensure that you have the most amazing (and delicious) holiday season.
All our Christmas Hams are produced from Bangalow Sweet Pork. The pork is jointed and prepared on-site before being smoked in small batches in our personal smokehouse.
Our staff are there to help in everything from cooking times to glaze recipes, even how to care for your ham on the off chance you have leftovers.
Other Christmas specialties include seasoned or plain pork roasts, whole turkeys or turkey buffets. We also stock in store a range of specialty Christmas accompaniments.
We recommend placing your order ahead of Christmas to guarantee your specialty meats are available. We begin taking orders the day after our Melbourne Cup day Butcher’s Picnic in November.
Let us do the hard part for you at Christmas by placing your order at Penny’s.